Listeria or Listeriosis and Pregnancy

Obie Editorial Team

Listeria monocytogenes is a bacterium commonly found in our environment. Notably, it's a microorganism that can be carried by various animals, including those on farms as well as household pets. Peace of mind can be maintained by being aware: infection typically arises from consuming food that has been contaminated. Foods that are consumed raw or inadequately cooked present a higher risk, so being vigilant about how food is prepared and consumed is crucial.

What is Listeriosis?

When we talk about listeriosis, we're discussing the infection caused by listeria. Although it is rare, it has the potential to be serious, particularly for vulnerable populations such as fetuses or newborns. Remember, knowledge is the key to prevention.

What are Listeria/Listeriosis Symptoms?

Most of us can encounter listeria without being affected. It’s possible that you may experience no symptoms at all, or you might have mild issues like vomiting or diarrhea, which generally resolve themselves without needing medical intervention. However, being informed is your best defense.

Listeria can migrate from your gut to more critical areas of your body, like the placenta or brain, which can take weeks or even months to manifest symptoms—this is due to its long incubation period.

Symptoms of Listeria infections can be mild. Here they are:

  • Mild fever
  • Muscle aches and joint pain
  • Headache
  • Diarrhea
  • Nausea
  • Cough or cold-like symptoms

In rarer cases, the stakes are higher, with possibilities of life-threatening conditions such as blood poisoning (septicemia), meningitis (swelling around the brain), or even encephalitis (brain infection).

Symptoms of Serious Listeria Conditions Include:

  • High fever
  • Stiff neck
  • Headache
  • Sleepiness and confusion
  • Seizures

Listeriosis in Pregnancy and Newborn Babies

Pregnancy brings its unique concerns, one of which is the potential for listeriosis. It is essential to take it seriously, as it can lead to miscarriage, stillbirth, or premature birth. Newborns can acquire listeria from their mothers, potentially resulting in severe illnesses like meningitis or blood poisoning. Rest assured, breastfeeding does not seem to transmit listeria to infants.

Diagnosis of Listeria Infection

If you suspect listeriosis, it's critical to consult your doctor. Seek medical advice if:

  • You have consumed food that has been recalled due to listeria contamination
  • You're exhibiting symptoms indicative of listeriosis

Your healthcare provider will likely want a detailed rundown of your dietary intake and may take a blood sample to confirm whether listeria is present through specialized lab testing.

Treatment of Listeriosis

We have effective measures in place: antibiotics are the mainstay treatment for listeria infections. Acting swiftly with treatment is your best move to prevent the infection from affecting an unborn baby.

How to Prevent Listeriosis

Prevention starts with you! Steer clear of high-risk foods and practice meticulous food hygiene. Here are key foods to watch out for:

  • Foods from salad bars, sandwich bars, and delicatessens
  • Ready-to-eat meals
  • Soft and semi-soft cheeses
  • Unwashed raw vegetables
  • Soft-serve ice cream
  • Smoked fish or meat
  • Raw shellfish and seafood
  • Unpasteurized dairy products
  • Cold cured or prepared meats
  • Pâté

Tips on Handling Food to Reduce Your Risk of Listeria Infection:

  • Cook food thoroughly and consume it fresh. Thorough cooking is a powerful ally.
  • Wash fruits and vegetables vigorously if you plan to eat them raw.
  • Maintain cleanliness: wash cookware, utensils, knives, and cutting boards after handling raw food.
  • Store raw foods on lower shelves in the fridge to prevent potential contamination and check the fridge temperature routinely.
  • Refrigerate leftovers immediately. If not consumed within 24 hours, discard them. If you reheat leftovers, ensure they’re piping hot.
  • Thaw frozen meats in the fridge instead of at room temperature.
  • Keep raw meat apart from vegetables, cooked foods, and ready-to-eat items, both in the fridge and during food prep.
  • Stay alert to 'best before' and 'use by' dates on packaged foods.
  • Hand hygiene is paramount. Always wash your hands before food preparation, after handling animals, and post restroom use.
  • Keep pets out of food preparation spaces, minimize contact with feces, and employ rubber gloves when gardening.

Armed with this knowledge and these strategies, you’re equipped to protect yourself and those around you from listeria infection. Stay proactive and confident in your approach, and you will mitigate risks effectively.